Whiskey, a distilled alcoholic beverage constituted of fermented grain mash, holds a major presence within the state of Tennessee. Tennessee whiskey, a sort of American whiskey, is distinguished by its distinctive charcoal filtering course of, generally known as the Lincoln County Course of, imparting a easy and mellow taste profile.
The whiskey trade in Tennessee has a wealthy historical past courting again to the 18th century, with distilleries established all through the state. The manufacturing of Tennessee whiskey flourished through the Prohibition period, when many distilleries in different elements of the nation had been compelled to shut. As we speak, Tennessee is house to quite a few distilleries, each giant and small, contributing to the state’s whiskey heritage and popularity.
