A recipe for whipped cream sometimes requires whipping heavy cream with sugar and vanilla extract till stiff peaks kind. Whipped cream is usually used as a topping for desserts akin to pies, muffins, and ice cream. It can be used as a filling for pastries or as a dip for fruit.
Whipped cream is a flexible and scrumptious topping that can be utilized to boost the flavour of a wide range of desserts. Additionally it is comparatively straightforward to make, requiring just a few easy substances and some minutes of your time. Whipped cream may be made by hand with a whisk or electrical mixer, or it may be made in a stand mixer fitted with the whisk attachment.
