A recipe for eggplant parmesan is a set of directions for getting ready this basic Italian dish. It usually includes slicing eggplant, breading it, and frying it earlier than layering it with marinara sauce, cheese, and different substances, then baking it till scorching and bubbly. Some variations might embrace grilling or roasting the eggplant as a substitute of frying it, utilizing several types of cheese, or including further greens or meats to the dish.
Eggplant parmesan is a well-liked dish as a result of it’s scrumptious, versatile, and comparatively straightforward to make. It may be served as a major course or a aspect dish, and it may be custom-made to go well with particular person tastes. The dish is believed to have originated in Italy within the 18th century, and it has since develop into a preferred dish everywhere in the world.
