A recipe for lemon meringue pie is a set of directions for making a dessert consisting of a pastry crust crammed with a lemon curd and topped with a meringue frosting. It’s a traditional dessert that’s loved by folks of all ages. Recipes for lemon meringue pie can range relying on the cook dinner’s choice, however the fundamental elements and steps are usually the identical.
Lemon meringue pie has a protracted historical past, relationship again to the seventeenth century. The primary identified recipe for lemon meringue pie was printed in 1604, in a cookbook by the English chef Gervase Markham. The pie shortly grew to become common in England and different elements of Europe, and it was ultimately dropped at the US by colonists. Right now, lemon meringue pie is a well-liked dessert everywhere in the world.
