Cooking a turkey is a typical custom for a lot of households throughout the vacation season. The cooking time for a turkey will fluctuate relying on its measurement. A 20-pound turkey will sometimes take between 4 and 5 hours to cook dinner in a 325F oven.
There are some things to remember when cooking a turkey. First, it is very important guarantee that the turkey is totally thawed earlier than cooking. This may assist to make sure that the turkey cooks evenly. Second, it is very important season the turkey effectively. This may assist so as to add taste to the turkey. Lastly, it is very important baste the turkey recurrently throughout cooking. This may assist to maintain the turkey moist.