Grilling corn on the cob is a traditional summer season pastime. It is easy to do and leads to a scrumptious, smoky taste that may’t be beat. Here is a step-by-step information on easy methods to cook dinner corn on the grill:
First, you may want to arrange the corn. Take away the husks and silks, then rinse the corn beneath chilly water. You’ll be able to go away the corn complete or reduce it into smaller items. When you’re reducing the corn, be sure you reduce it into even items in order that it cooks evenly.