Cornbread dressing is a conventional aspect dish served with Thanksgiving dinner in the US. It’s made with cornbread, greens (comparable to onions, celery, and bell peppers), and seasonings. Cornbread dressing is usually baked in a casserole dish and served sizzling.
Cornbread dressing is a scrumptious and versatile dish that may be loved by individuals of all ages. It’s a good way to make use of up leftover cornbread, and it’s also a comparatively cheap dish to make. Cornbread dressing can be a very good supply of fiber and vitamins, making it a wholesome addition to any meal.