A biscuit and gravy recipe is a culinary instruction used to organize a dish consisting of biscuits smothered in a savory gravy. The biscuits are sometimes produced from flour, baking powder, baking soda, salt, and buttermilk, whereas the gravy is often produced from sausage drippings, flour, milk, and seasonings. Biscuit and gravy recipes differ broadly, however the fundamental elements stay the identical.
Biscuit and gravy is a well-liked breakfast dish in the USA, notably within the South. It’s typically served with eggs, bacon, or sausage. Biscuit and gravy will also be served as a predominant course or aspect dish at different meals.