Pioneer Lady Funeral Potatoes, also referred to as tacky potato casserole, is a basic American consolation meals dish that’s typically served at gatherings and potlucks. It consists of layers of thinly sliced potatoes, cream of celery soup, cheddar cheese, and crispy fried onions. The dish is believed to have originated within the Nineteen Fifties, and its title is probably going a reference to the truth that it’s typically served at funerals and different mourning occasions.
Pioneer Lady Funeral Potatoes is a well-liked dish for a number of causes. First, it’s comparatively straightforward to make, and might be ready forward of time. Second, it’s a crowd-pleasing dish that appeals to a variety of tastes. Third, it’s a comparatively cheap dish to make. As such, it’s a well-liked alternative for big gatherings or potlucks.
