Eggs are a flexible and nutritious meals that may be cooked in a wide range of methods. Sorts of cooked eggs embrace boiled eggs, fried eggs, scrambled eggs, and omelets. Every sort of cooked egg has its personal distinctive texture and taste. Boiled eggs are agency and have a barely chalky texture. Fried eggs have a crispy exterior and a runny or agency yolk, relying on how they’re cooked. Scrambled eggs are delicate and fluffy, and omelets are skinny and delicate.
Cooked eggs are supply of protein, nutritional vitamins, and minerals. They’re additionally a flexible meals that may be eaten for breakfast, lunch, or dinner. Cooked eggs will be added to salads, sandwiches, wraps, and different dishes. They may also be used as a topping for pizza or pasta.